Bramante

Wine name: Bramante Year: 2002 Appellation: Maremma Toscana Typology: Red Grapes: Merlot 100% Alcoholic content: 13 vol Fermentation: Vitrified cement Ripening: 12 Months French Barriques Refinement: 12 Months Glass Bottles produced: 1200 Productivity quintals for hectare: 40 Quintals about of grapes Implantation density: 4500 Stumps for hectare